Wednesday, December 17, 2008


So after the telephonically-truncated nap, I went over to Noodle's school to pick her up to be dropped off at the grandparents' while I met the missus to take care of the various legal things that we'd put off because of general parental day-to-day frenzy: wills, health care proxies, &c.

Stood there at the school like a lox until it sloooowly dawned on me that Noodle was already at her grandparents' because she was under the weather, slunk out, picked up Beast and off we went to Poughkeepsie. 9/9G traffic is many shades of evil in the afternoon, so we took the Milan-Schultzville-Salt Point route to the grandparents. Over the river and through the woods, indeed.

Dropped off the kids, got talking to my father-in-law about growing up eating brains for lunch; seems like every ethnic enclave has its old-school brains dish, and now I can add French-Canadian to the list since he grew up along the Massachusetts/Rhode Island border in Blackstone/Woonsocket, which is the largest French-Canadian area of the continent south of Montreal. All this talk of brains (braaaaaains) was grossing out my mother-in-law a bit, so I took that as a cue to make my exit and meet up with my wife.

And when I got to our meeting place the meeting was already over and done with, and I hadn't done had to be there nohow no way. Five minutes, boom, and Bob's your uncle. Which meant...

Free time. With my wife. And only my wife.


We hadn't had one of those in...I can't keep track of the months, it's been that long.

Suffice to say there's a new entry in the Food and Drink section of the blog, and that's Peza in Hopewell Junction, in that plaza on 52 just west of the Parkway. She: the shrimp scampi pizza. Me: the macaroni & cheese with chicken and caramelized onions.

We like.

A shame it's 40 miles away from us up here in the boonies otherwise we'd be there more often, but if you're a Parkway commuter it's right there for you. Om nom nom nom, ladies and gents.

I even got a smooch at the end of the meal even though I had cheese-and-onion breath. Score!

UPDATE: my old mate Miller reminds me that Longobardi's in Wappingers is also a good one, so it's on the List now as well.

1 comment:

Red Chapel said...

Peza is also lovely because you can build your own pizza and they don't look at you entirely funny when you say "No cheese". Being vegan, that's nice. And the Mensans liked it!